Are Americans dipping too far into their savings?

Mike Armstrong and Paul Lane are surprised by how many Americans are drawing from their pandemic-era savings. Egg prices have jumped 60% in the past year. Will restaurants feel the brunt of this increase? According to a survey, it now takes 13 years to save for a downpayment in New York City and Austin, Texas. Home-buying companies are stuck with hundreds of houses as demand slows down. There are 58,000 fewer childcare workers since the start of the pandemic. Is there a solution to this crisis?