Ep 12: A Microgreens Business Success Story With Jayne and Dean Bredlau

In this episode I have the pleasure of interviewing Jayne and Dean Bredlau of The Greensted in Minnesota, USA. In 3 years, Jayne and Dean have grown their business from serving 1 restaurant, to having their microgreens stocked in over 20 grocery stores. In this episode you'll learn: How it's possible to create a market for microgreens in your area if it dosen't already exist.How it's possible to start, and grow a successful microgreens business on a shoestring budget.How you can overcome the...