The Uyghur genocide hits California

California businesses are starting to reopen, and for Bughra Arkin, owner of Dolan Uyghur Restaurant in Alhambra, keeping his restaurant open is also about saving his culture. We speak with Arkin about his family's experience with the Chinese government, which includes the detention and disappearance of his father. We also talk to L.A. Times reporter Johana Bhuiyan about a company that the Chinese government has used to track Uyghurs and its efforts to expand in the United States.