#83 Celebrating Black Food With Stephen A. Satterfield
This Moment - A podcast by Jason Diakité and Marcus Samuelsson | Acast

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On this episode Marcus catches up with the Stephen Satterfield, host of Netflix's High On the Hog. Join us as Stephen talks about how he went from being a young sommelier to now telling important stories about the origins of black food. Hosted on Acast. See acast.com/privacy for more information.