FoodMix's 2022 Food trends with Dan O'Connell

In this episode, The Packer editor Tom Karst and I chat with Dan O’Connell, FoodMix Marketing Communications on his company’s food industry predictions for 2022. For our purposes, we focused on four trends that affect the produce industry. And yes, a lot of predictions don’t pan out the way we expect  ‑ hello late 2019 predictions for 2020~ but there’s 30 years of experience behind this company, plus some proprietary research that gathered a lot of data. Read more.See omnystudio.com/listener for privacy information.

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Tip of the Iceberg features conversations between members of the fresh produce industry and the editors of trade publications The Packer and PMG. Topics will include current events and provide insight into the opportunities and challenges for different segments of the industry today, including growers, marketers, wholesalers, foodservice operators, retailers and more.