What to do with those pumpkins — and why

Tip of the Iceberg Podcast - A podcast by PMG - Thursdays

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A naturopathic doctor makes the case for cooking with fresh pumpkins the rest of this fall while supplies last. She provides actional takeaways for consumer health and tastes, as well as the produce professional, to increase sales. To find us: Our websites: thepacker.com, producemarketguide.com and ProduceEDU.com Email: [email protected] and [email protected] LinkedIn: PMG: Produce Market Guide and The Packer Instagram: @packernews and @producemktguide Facebook: @ProduceMktGuide and @PackerNews Twitter: @produceretailer and @thepacker See omnystudio.com/listener for privacy information.