Danny Meyer

Danny Meyer – Restaurateur Location: Union Square Cafe in New York City Danny Meyer has owned and operated restaurants in New York City for more than 3 and a half decades. He opened his favorite restaurant, the Union Square Cafe, in 1985. Since then he has opened the famed Gramercy Tavern, Tabla, Blue Smoke and so many others. His latest venture Shake Shack - a modern twist on a simple burger and soda - exploded onto the scene and now has outposts in cities all over the country. His commitment to hospitality and excellence in dining has earned him the reputation as one of the industry's gold standards of hospitality. Please enjoy my conversation with Danny Meyer. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: USHGNYC.comFacebook: Facebook.com/DannyHMeyerInstagram: @dhmeyerTwitter: @dhmeyer Follow The Restaurant:Official Website: UnionSquareCafe.comFacebook: Facebook.com/UnionSquareCafeInstagram: @UnionSquareCafe  Hosted on Acast. See acast.com/privacy for more information.