Desert Island Dishes - Matthew Kenney

Jake sits down with Matthew Kenney to discuss his Desert Island Dishes on our regular featured episode. We hear about 5 foods that Matthew can’t live without and also some little tricks of the trade along the way. By the end of this episode, you'll want to try a raw diet or at least swap some food groups out. Matthew talks about travelling and how it has changed over lockdown and he reminisces about his childhood in Maine. One memory he delves into is fiddlehead foraging with his father and the produce he would grow in his garden. If you want to hear more from this vegan giant then listen now on all major platforms.

Om Podcasten

How do I get my Yorkshire pudding to rise? This and other questions vegans were never afraid to ask, but never got an answer to. Join Jake Yapp and guests talking vegan turkey, other meat substitutes and, lots of great veg! If you are adopting a plant-based diet, transitioning, just plain curious or want some delicious food ideas, this is the podcast for you.