22. Bad Fairies!

We're going down under this episode as Charlotte celebrates the best-selling Australian cookery writer, Donna Hay, and her beautiful book "Modern Baking - cakes, cookies and everything in between".  Steve explores british cheese, highlighting Rollright from King Stone Dairy, Winslade from Hampshire Cheese Company and the Isle of White Cheese Company's Blue.  The pair have some time-saving freezer tips and Charlotte has an interesting story to tell about Foxgloves. Find us on instagram and facebook at Voyage Around My AGA, and email us at [email protected]. --- Send in a voice message: https://podcasters.spotify.com/pod/show/voyagearoundmyaga/message