Bonus: An Ode to Halloween Candy Pairing

A poem...because Halloween is our favorite holiday!

An Ode To Halloween Candy Pairing…

Halloween was fun, now it’s day of the dead

So don’t make a mistake that will mess with your head

Although some have an empty bowl where once there were sweets

Most of us have tons of left over treats

Whether you’re stealing from your kids or eating from the work trough

We’re here to make sure your wine doesn’t taste off

Because although some wine people recommend Cab

Malbec, Pinot Noir, and Syrah in their gab

We’ll remind you once more as we did in a podcast

That you should reconsider before you reach for a glass

Dry wine is nasty with Halloween candy

Regardless of your palate, it just doesn’t taste dandy

Bitter and gross with a hollow taste,

With delicious candy, it’s such a waste

Better for you is wine that is sweet:

Port, Muscat, Late Harvest anything you really can’t beat

Ruby Port with Snickers? Late Harvest Zin with Kit Kat?

We’ve told you a hundred times, this pairing is where it’s at

Sweet Sherry or sweet Vin Santo is nice

For Starburst and Skittles don’t think twice

Although I’d save the Sauternes and Tokay

With the sweetness of the candy, you could give it a try!

We know that sweet wine may not be in your cellar

But a wine sweeter than the dessert transforms things like Cinderella

So grab a sweet wine, invite some friends by

Choose some of these pairings, just give it a try

‘Cause Halloween comes just once a year

And this volume of candy will soon disappear

Don’t mess it up with a crappy pairing

That will leave you drunk and have you swearing.

Trust us on this one, we’re not trying to be beat

For candy, Post-Halloween, you better go sweet!

 HAPPY HALLOWEEN!