Boss Barista

211 Episodes

1. Blue Bottle Independent Union Takes On One of the World’s Largest Specialty Coffee Chains

   Published: 7/11/2024
2. Fermentation in Coffee With Lucia Solis

   Published: 2/16/2024
3. Jessica Easto Breaks Down the Tasting Notes of S'mores

   Published: 1/12/2024
4. LaChrista McArthur Did Her High School Capstone Project on Coffee

   Published: 10/5/2023
5. Negotiating a Contract with the Madison Sourdough Union

   Published: 8/24/2023
6. Mandy Naglich Time Travels with Smell

   Published: 8/22/2023
7. Context Matters with Junior's Roasted Coffee

   Published: 8/8/2023
8. Sunergos Union Workers Fight to Make Their Voices Heard

   Published: 7/25/2023
9. Claire Bullen is Clearing Away the Thorny Brambles

   Published: 7/11/2023
10. Lucia Bawot Redefines the Protagonist of the Story

    Published: 6/20/2023
11. Kristen Hawley is Glad Restaurants Aren't Going Away

    Published: 6/6/2023
12. Stephanie Alcala Loves Bats And Coffee

    Published: 5/16/2023
13. For Jackie Nguyen, a Coffee Shop Was Plan C

    Published: 5/2/2023
14. Going Beyond Price with Brendan Adams

    Published: 4/18/2023
15. What Baristas Actually Make with Adam JacksonBey and Valorie Clark

    Published: 3/8/2023
16. Differentiating Between 'Value' and 'Values' With Ted Fischer

    Published: 2/21/2023
17. Keith Hawkins and the Zoom Call That Never Happened

    Published: 2/7/2023
18. Namisha Parthasarathy on Romanticized Coffee Relics

    Published: 1/24/2023
19. Coffee and Climate Change with Karla Boza

    Published: 1/11/2023
20. Eight Essential Coffee Questions with Jim Ngokwey

    Published: 11/15/2022