Build A Better Restaurant with Peter Harman
A podcast by Peter Harman - Mondays
335 Episodes
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76. Time To Move Forward
Published: 6/1/2020 -
75. Bigger, Better, Best
Published: 5/25/2020 -
74. Get Some Sleep
Published: 5/18/2020 -
73. Cherry Picking vs. Cutting The Fat
Published: 5/11/2020 -
72. Its "Gut Check" Time
Published: 5/4/2020 -
71. Creator Or Critic
Published: 4/27/2020 -
70. Your Quest For The Golden Goose
Published: 4/20/2020 -
69. It's Re-Imagination Day
Published: 4/13/2020 -
68. Decisions, Decisions, Decisions
Published: 4/7/2020 -
67. Do The Right Thing
Published: 3/29/2020 -
66. This Too Shall Pass
Published: 3/22/2020 -
65. Bleak, Real, or Honest?
Published: 3/16/2020 -
64. Get Above The Clouds
Published: 3/9/2020 -
63. Social Media Doesn't Work
Published: 3/2/2020 -
62. The "Guest Count"
Published: 2/23/2020 -
61. How To Build A Better Team
Published: 2/16/2020 -
60. Menu Engineering
Published: 2/9/2020 -
59. Let's Talk About Your Menu
Published: 2/2/2020 -
58. Stop The Bleeding
Published: 1/27/2020 -
57. The "Screenplay" For Your Restaurant
Published: 1/19/2020
My goal is to help you Build a Better Restaurant by focusing on Eight Basic Fundamentals that lead to a better life and financial freedom. Each week I will share valuable ideas and insights that'll help you grow as a business person and a leader.