Chocolate On The Road

68 Episodes

1. INTERVIEW: Jan Schubert, Conservation Leader at Original Beans Chocolate

   Published: 1/22/2020
2. INTERVIEW: Samuel Maruta, Co-Founder of Marou Chocolate

   Published: 1/15/2020
3. INTERVIEW: Sunita De Tourreil, Founder of The Chocolate Garage

   Published: 1/8/2020
4. INTERVIEW: Matt Caputo, CEO Caputo's Market & Deli

   Published: 1/1/2020
5. Ep. 21: Is Chocolate Going Extinct?

   Published: 12/19/2019
6. Ep. 20: Myanmar

   Published: 12/4/2019
7. Ep. 19: Thailand

   Published: 11/20/2019
8. Ep. 18: Craft Sugar-Free Chocolate

   Published: 11/6/2019
9. INTERVIEW: David Castellan, Co-founder of SoMA Chocolate

   Published: 10/30/2019
10. Ep. 17: Cambodia

    Published: 10/18/2019
11. Ep. 16: Vietnam

    Published: 10/2/2019
12. Ep. 15: Why We Buy Craft Chocolate

    Published: 9/18/2019
13. BONUS: Xiao Chi's Very Fine Food

    Published: 9/11/2019
14. Ep. 14: Taiwan

    Published: 9/4/2019
15. BONUS: Becoming a Smooth Chocolator

    Published: 8/14/2019
16. Ep. 13: Hidden Costs Of Crafting Chocolate

    Published: 8/8/2019
17. INTERVIEW: Cynthia Leung, Co-founder of SoMA Chocolate

    Published: 7/31/2019
18. INTERVIEW: Mackenzie Rivers, Founder of Map Chocolate

    Published: 7/24/2019
19. INTERVIEW: Emily Paek, Founder of Public Chocolatory

    Published: 7/17/2019
20. INTERVIEW: Greg D'Alesandre, Cacao Sourcerer At Dandelion Chocolate

    Published: 7/10/2019