145 Episodes

  1. 3 Wise Chefs Christmas Dinner

    Published: 12/12/2014
  2. Raspberry Jam with Thane Prince

    Published: 10/31/2014
  3. Ricotta Stuffed Aubergines with Anjum Anand

    Published: 10/22/2014
  4. Drop Scones

    Published: 10/1/2014
  5. Banana Bread with Ruby Tandoh

    Published: 10/1/2014
  6. Ratatouille with Michel Roux senior

    Published: 9/25/2014
  7. Barnsley chop with Tom Kerridge

    Published: 9/4/2014
  8. Black Forest gateau

    Published: 8/27/2014
  9. Meera Sodha's Daily Dal

    Published: 7/30/2014
  10. Pad Thai Noodles

    Published: 7/10/2014
  11. TABULE AND FALAFEL

    Published: 6/25/2014
  12. Brazilian Snack and Cocktail

    Published: 6/20/2014
  13. Tapas with Sam Clark

    Published: 5/9/2014
  14. Diana Henry with a feta and orange salad

    Published: 3/17/2014
  15. Falafels with Jack Monroe

    Published: 2/26/2014
  16. Allegra McEvedy's Hangover Eggs

    Published: 12/31/2013
  17. James Morton's Stollen

    Published: 12/17/2013
  18. Allegra McEvedy's Pork Chops with pears, ginger and lentils

    Published: 11/20/2013
  19. Mark Hix's Cauliflower Cheese

    Published: 11/4/2013
  20. Natalie Coleman's Scallops with Beetroot

    Published: 10/24/2013

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Jenni Murray and Jane Garvey are joined by leading chefs and food writers who share their secrets for perfect home-cooked dishes. From BBC Radio 4's Woman's Hour.