Cookery by the Book

235 Episodes

1. Smoke, Roots, Mountain, Harvest | Lauren Angelucci McDuffie

   Published: 5/15/2019
2. Wine Country Table | Janet Fletcher

   Published: 5/8/2019
3. Indian-ish | Priya Krishna

   Published: 4/29/2019
4. Ruffage | Abra Berens

   Published: 4/22/2019
5. Heirloom Kitchen | Anna Francese Gass

   Published: 4/15/2019
6. Floral Libations | Cassie Winslow

   Published: 4/8/2019
7. The Nimble Cook | Ronna Welsh

   Published: 4/2/2019
8. Pulutan! | Marvin Gapultos

   Published: 3/25/2019
9. The Italian Table | Elizabeth Minchilli

   Published: 3/18/2019
10. Keto Fat Bombs, Sweets & Treats | Urvashi Pitre

    Published: 3/11/2019
11. Secrets of Great Second Meals | Sara Dickerman

    Published: 3/5/2019
12. Solo | Anita Lo

    Published: 2/25/2019
13. Vegetable Cakes | Ysanne Spevack

    Published: 2/18/2019
14. Pasta, Pretty Please | Linda Miller Nicholson

    Published: 2/11/2019
15. Avocaderia | Alessandro Biggi, Francesco Brachetti, Alberto Gramigni

    Published: 2/5/2019
16. Learn with Betty | Betty Crocker

    Published: 1/28/2019
17. Unsavory Truth | Marion Nestle

    Published: 1/22/2019
18. Almonds, Anchovies and Pancetta | Cal Peternell

    Published: 1/14/2019
19. Better Homes & Gardens New Cook Book | Jan Miller & Jessica Christensen

    Published: 1/7/2019
20. Lunch! | Olivia Mack McCool

    Published: 12/29/2018