20 Episodes

  1. Hard Pressed

    Published: 6/28/2022
  2. You Put the Dirt in the Cow Horn and You Shake it All Up

    Published: 3/7/2022
  3. What Not to Do in Wine Country

    Published: 2/14/2022
  4. So Fresh and So Clean?

    Published: 1/28/2022
  5. Dealcoholization Station

    Published: 1/14/2022
  6. Ice, Ice Vino (Just Mull it Over)

    Published: 12/17/2021
  7. Just a Tipple

    Published: 12/10/2021
  8. 2021 Crush Course Gifting Guide

    Published: 12/3/2021
  9. It's a Crush Course Thanksgiving, Charlie Brown

    Published: 11/19/2021
  10. Better Beaujolais than Never

    Published: 11/12/2021
  11. Wine Own Fault

    Published: 11/5/2021
  12. Haunted Wine Country: Sonoma Valley

    Published: 10/29/2021
  13. How to Taste Wine (FKA Sensory Science)

    Published: 10/22/2021
  14. Pop, goes the Bubbly!

    Published: 10/15/2021
  15. White, and Rose, and Orange Wine, Oh My!

    Published: 10/8/2021
  16. How the Red Ferm Goes

    Published: 10/1/2021
  17. A Long and Wine-ding Road

    Published: 9/17/2021
  18. What's In A Grape?

    Published: 9/10/2021
  19. Welcome to Crush Course

    Published: 9/3/2021
  20. Crush Course Trailer

    Published: 8/23/2021

1 / 1

Wine is a lot of things -a culture, a science, a history- but it shouldn't be confusing. Whether you're curious about how it's all made or just looking for a little guidance next time you are in the bottle shop, we've got your back. Join me each week for a new Crush Course in the world of wine.