David Lebovitz Podcast

A podcast by David Lebovitz

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24 Episodes

  1. A Chat with Amy Pasquet about French apéritif Pineau des Charentes

    Published: 10/16/2024
  2. Podcast: A chat with Rosa Jackson, cookbook author and cooking school teacher

    Published: 6/15/2024
  3. Podcast: A Chat with Jane Bertch, author of The French Ingredient: Making a Life in Paris One Lesson at a Time

    Published: 4/6/2024
  4. Podcast: A Chat with Deb Perelman of Smitten Kitchen

    Published: 3/8/2024
  5. Podcast: A Chat (and Cooking Videos) with Trigg Brown of Win Son Bakery

    Published: 1/6/2024
  6. Eating in Tel Aviv with Amit Aaronsohn

    Published: 10/6/2023
  7. Podcast with Jon Bonné, author of The New French Wine

    Published: 7/25/2023
  8. Podcast: The Art of French "Joie" with Ajiri Aki

    Published: 7/4/2023
  9. Podcast: A Chat with Dianne Jacob, author of Will Write for Food

    Published: 6/5/2023
  10. Podcast: Scandinavian Baking with Nichole Accettola of Kantine bakery

    Published: 4/20/2023
  11. Podcast: On Travel and Eating French Pastries with Phil Rosenthal

    Published: 3/19/2023
  12. Podcast: Secrets of Paris with Heather Stimmler

    Published: 2/14/2023
  13. How to Eat and Enjoy French Cheese with Jennifer Greco

    Published: 1/25/2023
  14. Sarah Donnelly: Paris Stand-Up Comedian

    Published: 1/13/2023
  15. Podcast: Classic Cocktails with French Spirits

    Published: 12/18/2022
  16. The Bitter Side of France

    Published: 11/11/2022
  17. Podcast: Buying an Apartment in Paris

    Published: 9/27/2022
  18. Podcast: A chat with cookbook editor Susan Friedland

    Published: 8/25/2022
  19. Podcast: French and Italian Apéritifs with Brad Thomas Parsons

    Published: 8/5/2022
  20. A chat with Pastry Chef Ali Spahr

    Published: 6/20/2022

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Talks with my favorite bakers, food producers, pastry chefs, bartenders, cooks, spirits experts, and on other topics, such as travel, Paris, and French culinary culture. davidlebovitz.substack.com