Dish

106 Episodes

1. Shania Twain, aubergine parmigiana and rosé champagne

   Published: 6/12/2024
2. Harry Hill, tomahawk steak with Café de Paris-style butter & a syrah

   Published: 6/5/2024
3. Stephen Merchant, smoked mackerel with spinach baked eggs and a rosé

   Published: 5/29/2024
4. Nick Mohammed, one-pot spiced roast chicken with saffron rice

   Published: 5/22/2024
5. Joel Dommett, smoky fish tacos and a peach paloma

   Published: 5/15/2024
6. Dua Lipa, steak tagliata with asparagus & lentils and a pinotage

   Published: 5/8/2024
7. Martin Freeman and Tony Schumacher, the best bolognese and a negroni

   Published: 5/1/2024
8. Lily Allen and Miquita Oliver, sausages and mash with onion gravy

   Published: 4/24/2024
9. Marian Keyes, carrot tarte tatin and purple sprouting broccoli

   Published: 4/17/2024
10. Kaya Scodelario, tagliatelle with cavolo nero, anchovies & pangrattato, & a Lugano

    Published: 4/10/2024
11. Jordan North & William Hanson, rarebit mac ‘n’ cheese and a Bourgogne Blanc

    Published: 4/3/2024
12. Siobhán McSweeney, slow-roast lamb shoulder, potatoes dauphinoise and a Rioja

    Published: 3/27/2024
13. Elizabeth Day, crab and fennel salad and a dirty vodka martini

    Published: 3/20/2024
14. Jay Blades, sea bream with brown butter champ & a Furmint

    Published: 3/13/2024
15. Claudia Winkleman, roast topside of beef and a Réserve du Mistral

    Published: 3/6/2024
16. Amol Rajan, coconut fish curry and a piña colada

    Published: 1/10/2024
17. Saoirse-Monica Jackson, the best lasagne and a rosé

    Published: 1/3/2024
18. Dawn O’Porter, the best fish pie and a carignan blanc

    Published: 12/27/2023
19. Florence Pugh, Christmas with an Italian twist

    Published: 12/20/2023
20. Massimo Bottura, a miso pork ramen and a pinot noir

    Published: 12/13/2023