Flipping the Table

A podcast by Michael Reid Dimock

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119 Episodes

  1. Ep#19 - Woody Tasch, Disruptive Fiduciary and Founder of Slow Money

    Published: 4/23/2019
  2. Ep#18 - A Special: A Call to Action on California’s Soda Tax Bill

    Published: 4/16/2019
  3. Ep#17 - Part 2, Nicolette Hahn Niman, A Vegetarian Defender of Meat

    Published: 4/9/2019
  4. Ep#16 - Part 1, Nicolette Hahn Niman, A Vegetarian Defender of Meat

    Published: 4/9/2019
  5. Ep#15 - Healthy Food and Farming, Commentary # 3

    Published: 4/2/2019
  6. Ep#14 - Part 2, Paul Dolan, Regenerative Farmer & Philosopher

    Published: 3/26/2019
  7. Ep#13 - Part 1, Paul Dolan, Regenerative Farmer & Philosopher

    Published: 3/26/2019
  8. Ep#12 - A Few Minutes on the Food Movement, Commentary #3

    Published: 3/19/2019
  9. Ep#11 - Part 2, Howard Yana Shapiro, Resilient Agriculture and Genetic Engineering

    Published: 3/12/2019
  10. Ep#10 Part 1, Howard Yana Shapiro, Resilient Agriculture and Genetic Engineering

    Published: 3/12/2019
  11. Ep#9 - Healthy Food and Farming, Commentary #2

    Published: 3/5/2019
  12. Ep#8 - Dan Imhoff, America’s Best Farm Bill Critic

    Published: 2/25/2019
  13. Ep#7 - A Few Minutes on the Food Movement, Commentary #2

    Published: 2/19/2019
  14. Ep#6 - Part 2, J. Miakoda Taylor, Crossing the Divides of Race and Privilege

    Published: 2/12/2019
  15. Ep#5 - Part 1, J. Miakoda Taylor, Crossing the Divides of Race and Privilege

    Published: 2/12/2019
  16. Ep#4 - Healthy Food and Farming, Commentary #1

    Published: 2/5/2019
  17. Ep#3 - Naomi Starkman, Reflections from the Founder of Civil Eats

    Published: 1/29/2019
  18. Ep#2 - A Few Minutes on the Food Movement, Commentary #1

    Published: 1/23/2019
  19. Ep#1- Anya Fernald and Belcampo Meat Co, System Disrupters

    Published: 1/12/2019

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Flipping the Table: Honest Conversations About Food, Farming and the Future. Hosted by: Michael Reid Dimock.