Food & Agriculture Innovators

A podcast by Mike Betts

Categories:

7 Episodes

  1. 7: Less Sugar, More Protein Using Mushroom Technology - Alan Hahn of MycoTechnology

    Published: 10/19/2017
  2. 6: Making Healthier Sugars Tagatose and Allulose - Ed Rogers of Bonumose

    Published: 10/4/2017
  3. 5: Climate Change Fighting Fungi and Empowering Smallholder Farmers - Rusty Rodriguez of Adaptive Symbiotic Technologies

    Published: 9/20/2017
  4. 4: Ranching in the Ocean with Phil Cruver of Catalina Sea Ranch, a shellfish aquaculture company

    Published: 9/13/2017
  5. 3: Predicting Crop Yields, Satellite Imagery and Machine Learning with David Potere of TellusLabs

    Published: 8/28/2017
  6. 2: Investing in Brazilian AgTech with Francisco Jardim of SP Ventures

    Published: 8/26/2017
  7. 1: Farming Flies and Business Building in the Sustainability Revolution with Jason Drew of AgriProtein

    Published: 8/24/2017

1 / 1

Discover untold stories about how companies have been built, technologies on the horizon, where investors are seeing opportunities, and the challenges and opportunities abundant today as we work to feed the growing population.