Give an Ovation: The Restaurant Guest Experience Podcast

338 Episodes

1. A Slice of Superior Customer Service With Deric Rosenbaum

   Published: 11/9/2023
2. Rethinking Restaurant Marketing With Chip Klose

   Published: 11/6/2023
3. Keeping The Human Touch with Andrew Simmons

   Published: 11/1/2023
4. Leading and Evolving Successful Restaurant Brands with G.J. Hart

   Published: 10/30/2023
5. Reimagining the Future of Food with Benjamin Kaplan

   Published: 10/26/2023
6. Transforming the Restaurants of Tomorrow with Andy Freivogel

   Published: 10/23/2023
7. Unlocking the Secrets of Customer Loyalty with Danny Snow

   Published: 10/19/2023
8. Trailblazing Restaurant Tech With Priyam Saraswat

   Published: 10/16/2023
9. Cutting Deep Into Restaurant Concepts With Mark Brezinski

   Published: 10/12/2023
10. Bottom Line Boosting With Mark Kelnhofer

    Published: 10/9/2023
11. Proactive Retention Strategy With Hamed Mazrouei

    Published: 10/5/2023
12. How to Connect Rather Than Transact With Lisa Miller

    Published: 10/2/2023
13. Redefining Customer Loyalty With Ken Bott

    Published: 9/28/2023
14. "Thinkking" Up Digital Marketing Strategies With Jennifer Kaminski

    Published: 9/25/2023
15. Hospitality Sliced Right With Brandon and Zane Hunt

    Published: 9/21/2023
16. Brand Empowerment Through Ad Building With Patrick Pleiss

    Published: 9/18/2023
17. Clearing Up Demand Planning With Matt Wampler

    Published: 9/14/2023
18. Marketing Strategy: The Mediterranean Way With Julie Wade

    Published: 9/12/2023
19. Augmented Restaurant Reality With Mike Snow

    Published: 9/7/2023
20. Off The Charts Off-Prem Tactics With Nick Petrocci

    Published: 9/5/2023