Hunt, Gather, Talk with Hank Shaw

A podcast by Hank Shaw

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69 Episodes

  1. Fly Curious

    Published: 1/7/2022
  2. All About Ike Jime

    Published: 12/17/2021
  3. Josh Niland, Fish Wizard

    Published: 12/3/2021
  4. Sea to Table

    Published: 11/19/2021
  5. Tommy the Fishmonger

    Published: 11/5/2021
  6. West African Fish and Seafood

    Published: 10/22/2021
  7. Wild vs. Farmed Fish: The Good, Bad and Ugly

    Published: 10/8/2021
  8. Trash Fish: Loving the Unloved

    Published: 9/24/2021
  9. Rockfish with Milton Love

    Published: 9/10/2021
  10. Wabbit Season

    Published: 12/4/2020
  11. Wild Game Cooking Geek Out

    Published: 11/27/2020
  12. Hunting Desert Quail

    Published: 11/20/2020
  13. Hunting Ruffed Grouse

    Published: 11/13/2020
  14. Get Your Thanksgiving (Wild) Turkey

    Published: 11/6/2020
  15. A Conversation with the Gamebird Guru

    Published: 10/30/2020
  16. Pheasants and Pheasant Hunting

    Published: 10/16/2020
  17. Hunting and Cooking Woodcock

    Published: 10/9/2020
  18. Scaled Quail

    Published: 10/2/2020
  19. The Mysterious Band-Tailed Pigeon

    Published: 9/25/2020
  20. Fool Hens

    Published: 9/18/2020

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Wild foods expert and cookbook author Hank Shaw's audio adventures in foraging, fishing, hunting and cooking. Season Two focuses on upland game: Pheasants, turkeys, quail, rabbits and so on. Each episode is a deep dive into that animal's biology, lore, habitat, hunting tips and of course, how to best cook them!