IntraFish Podcast

212 Episodes

1. Farmed and wild salmon, together at last

   Published: 2/2/2024
2. Is there hope for the farmed shrimp market?

   Published: 1/26/2024
3. Seafood is tanking at retail. Is it time to panic?

   Published: 1/19/2024
4. What's in store for seafood in 2024?

   Published: 1/11/2024
5. Is Russia-shaming OK? Plus, cellular seafood enters a new phase

   Published: 6/26/2023
6. Trident Seafoods CEO Joe Bundrant discusses the challenge and responsibility of taking over a legacy

   Published: 6/8/2023
7. Farmed salmon industry shows its power in Chile; Alaska salmon's price trouble

   Published: 6/8/2023
8. Who is going to eat all this Alaska salmon?

   Published: 5/5/2023
9. Building an appetite for shrimp, plus Barcelona preview

   Published: 4/24/2023
10. Get ready: Lawyers are coming after your eco-labels

    Published: 3/24/2023
11. Stealing the show at Boston, plus Seafood Power 100

    Published: 3/21/2023
12. What's the future of seafood's workforce?

    Published: 2/28/2023
13. How real is land-based salmon farming's future?

    Published: 2/18/2023
14. Let's talk about nuclear-powered fishing vessels

    Published: 2/10/2023
15. Is the fresh seafood counter dying?

    Published: 2/3/2023
16. It's going to be a mixed year for the US seafood market

    Published: 1/27/2023
17. What's in store for seafood this year?

    Published: 1/5/2023
18. Sticking it to the fish stick: Is plant-based a better environmental choice?

    Published: 12/16/2022
19. Remembering John Connelly, plus a Pyrrhic victory against aquaculture

    Published: 11/21/2022
20. Walmart, Whole Foods and others are sending seafood a warning

    Published: 11/10/2022