Investing in Regenerative Agriculture and Food

444 Episodes

1. 325 Stefania Avanzini - Why and how 26 food giants with a turn over of $900 billion are getting serious about regeneration and biodiversity

   Published: 9/24/2024
2. 324 Frederik Lean Hansen - Small individual farms are probably not the future of farming in Europe

   Published: 9/17/2024
3. 323 Chuck de Liedekerke - Paying 1600 farmers to change their practices and just raised €15M

   Published: 9/10/2024
4. 322 Nettie Wiebe - We have become monocultural in our fields and minds

   Published: 9/6/2024
5. 321 Eduard Müller - Regenerative education is the answer, whatever the question was

   Published: 9/3/2024
6. 320 Matthijs Westerwoudt - Paying farmers for cultivating weeds and making biodiversity super tasty by selling drinks and teas made from native plants

   Published: 8/27/2024
7. 319 Mark Lewis – After putting half of their $50M fund to work in regen, what has one of the leading VCs in the world learned?

   Published: 8/23/2024
8. 318 Clare Hill and Annie Rayner - The counter-narrative to industrialised chicken: what does it mean to produce deeply regenerative chicken and eggs?

   Published: 8/20/2024
9. 317 Willem Ferwerda - Kickstarted the restoration industry with Commonland 11 years ago, now finally big money shows interest, but we need billions 

   Published: 8/13/2024
10. 316 Alf Gøran Knutsen – The good, bad and opportunities of the multi million dollar salmon industry, from shooting lasers under water to feed

    Published: 8/6/2024
11. 315 Felipe Pasini - Walking the land of Amadeco Syntropic Farm with regenerative farmer

    Published: 7/30/2024
12. 314 Sowmya Balendiran - How to turn seaweed farming into an industry? Start by farming 1000 football fields of tropical seaweed in Indonesia

    Published: 7/23/2024
13. 313 Jay Albany - Despite the graveyard of D2C companies, it can work in the world’s most remote city

    Published: 7/19/2024
14. 312 Maarten van Dam – How to fund the transition of the first pioneers in regenerative agriculture

    Published: 7/16/2024
15. Fireside Chat with John Kempf & Koen van Seijen @ Groundswell '24

    Published: 7/9/2024
16. 311 Henk Mooiweer - If you can get paid now by Nestlé, Shell and Microsoft to change grazing practices, why wait?

    Published: 7/2/2024
17. 310 Jason Hayward-Jones - Corporates paying for low carbon grains and why virtual twins are key in gaming and Scottish whiskey

    Published: 6/25/2024
18. 309 Bridget Emmett – Moving over carbon soil compaction is the real issue in agriculture

    Published: 6/21/2024
19. 308 Georg Baunach - More than half of the fish you eat is farmed: basics, potential and risks of investing in aquaculture

    Published: 6/18/2024
20. 307 Kat Bruce - Going from putting insects in a food processor to raising $27M in 10 years and building the biggest eDNA biodiversity monitoring company

    Published: 6/14/2024