15 Episodes

  1. 011:Home Enthusiasts vs Coffee Professionals

    Published: 2/26/2024
  2. 010: My Approach To Dialing In Espresso

    Published: 2/26/2024
  3. 009: Not What You Think: Grinder Theory and Variable RPM

    Published: 2/26/2024
  4. 008: Shaking Up Extraction- Distribution Results Explained

    Published: 2/26/2024
  5. 007: The Coffee Supply Chain- A Must Listen! (Reupload)

    Published: 1/14/2024
  6. 004: Umami in Coffee? Feat Noa Berger

    Published: 1/10/2024
  7. 003: Chemex and Moka Pot Sociohistorical Chat with Noa Berger!

    Published: 1/10/2024
  8. 002: Understanding Origin with Pepe Jijón of Finca Soledad in Ecuador!

    Published: 1/10/2024
  9. 001: Debunking 6 Common Coffee Myths with Chemist Dr. Samo Smrke

    Published: 1/10/2024
  10. 006: All Your Questions Answered!

    Published: 1/7/2024
  11. 005: All About Coffee Grinders!

    Published: 1/7/2024
  12. 004: Most Overlooked Tool in Coffee Brewing

    Published: 1/7/2024
  13. 003: Dialing In Theory- A Better Approach

    Published: 1/7/2024
  14. 002: Extraction Chat! Talking Taste Perception in Theory and in Reality

    Published: 1/7/2024
  15. 001: First Unfiltered Coffee Q&A

    Published: 1/7/2024

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Working in coffee professionally for a decade, as a barista, manager, production assistant, roaster, coach, etc, I like to make what I’ve learned available to all. This format will start off as just audios from second YouTube channel sharing the same name, but might evolve into something else over time. Hope you enjoy!