89 Episodes

  1. EP 28 Dimitri Sacorafos of Smokey Dee's BBQ

    Published: 4/26/2020
  2. Ep 27 - Big Moe Cason

    Published: 4/20/2020
  3. Ep 26 - Jody Flanagan

    Published: 4/13/2020
  4. Ep 25 - Brett Gallaway of Steak Cookoff Association

    Published: 4/7/2020
  5. Ep 24 - Mel Chmilar Jr.

    Published: 3/30/2020
  6. Ep 23 - Smokey Jones BBQ

    Published: 3/23/2020
  7. Ep 22 - Coronavirus

    Published: 3/18/2020
  8. Ep 21 - Andy Husbands

    Published: 3/7/2020
  9. Ep 20 - Robert Salters of Salty's BBQ

    Published: 3/2/2020
  10. Ep 19 - Chef Brock Macdonald

    Published: 2/16/2020
  11. Ep 18 - Pitmaster Greg Desmangles

    Published: 2/16/2020
  12. Ep 17 - Michael Baiamonte

    Published: 2/12/2020
  13. Ep 16 - Comedian Forrest Shaw & Pitmaster Dustin Bartz

    Published: 1/21/2020
  14. Ep 15 - Comedian & Chef Justin James

    Published: 1/13/2020
  15. Ep 14 - Gordon Human

    Published: 12/30/2019
  16. Ep 13 - Brisket Cliff Notes, Power 97 Radio Interview, and Album Preview

    Published: 12/17/2019
  17. Ep 12 - Comedian Josh Adam Myers

    Published: 12/10/2019
  18. Ep 11 - Me, Dave Williamson

    Published: 12/2/2019
  19. Ep 10 - Pitmaster Jason & Grace Olszewski of Ol'Chefskis BBQ

    Published: 11/25/2019
  20. Ep 9: Comedians Jesus Trejo & Rory Lowe

    Published: 11/18/2019

4 / 5

Comedian Dave Williamson has become obsessed with quality BBQ through his constant travels. He has graduated from just burgers and steaks on the grill, to getting pretty good with his 900 Pound smoker in the front yard. Far from an expert, this podcast follows Dave's quest to grow from a typical tong-wielding layman into a next level Weekend Warrior of Meats. He'll talk to Pit-Masters, Butchers, fellow Meat enthusiasts, and anyone who can help Dave be the healthiest & most knowledgable Meat consumer possible. Come meet the people that can get him there, while they Meat Dave.