Proof

A podcast by America's Test Kitchen

Categories:

Arts Society & Culture

215 Episodes

  1. AMERICAN BARBECUE

    Published: 4/11/2019

  2. CELERY TONIC

    Published: 3/21/2019

  3. NATURAL VS. ARTIFICIAL FLAVORS

    Published: 3/7/2019

  4. TEST COOK CRAVINGS

    Published: 2/21/2019

  5. NON-NEWTONIAN FLUIDS

    Published: 2/7/2019

  6. ZEPPOLES

    Published: 1/24/2019

  7. KETCHUP

    Published: 12/20/2018

  8. BOWLS

    Published: 12/13/2018

  9. FAIR FOODS

    Published: 12/6/2018

  10. BEANBOOZLED, Part 2

    Published: 11/29/2018

  11. BEANBOOZLED, Part 1

    Published: 11/22/2018

  12. TIKI

    Published: 11/15/2018

  13. CRAVINGS

    Published: 11/8/2018

  14. CELERY

    Published: 10/31/2018

  15. Introducing Proof from America's Test Kitchen

    Published: 10/9/2018

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We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.