Proof
A podcast by America's Test Kitchen - Thursdays

Categories:
222 Episodes
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One Man's Fight for Old Bay Seasoning
Published: 9/16/2021 -
Why Be Vegetarian?
Published: 9/9/2021 -
The Drink that Wouldn't Die
Published: 9/2/2021 -
The Spice Blend That Takes You Home
Published: 8/26/2021 -
The Food Here Is No Joke
Published: 8/19/2021 -
How Far Would You Travel for An Apple?
Published: 8/12/2021 -
How Pineapples Became A Hashtag
Published: 8/5/2021 -
Why Did Jello Salad Go Out Of Style?
Published: 7/29/2021 -
Season 8 Starts July 29 with a new host!
Published: 7/22/2021 -
Sakura and the Wild Boars
Published: 6/10/2021 -
Reclaiming the Fifth Sense
Published: 6/3/2021 -
No Us Without You
Published: 5/27/2021 -
A Baloney Redemption Story
Published: 5/20/2021 -
Nixtamalization and Indigenous Science
Published: 5/13/2021 -
Feeders, Eaters, and A Neither
Published: 5/6/2021 -
The Curious Curator of Culinary History
Published: 4/29/2021 -
France, Tin Cans, and the Missing Man
Published: 4/22/2021 -
Season 7 Starts April 22
Published: 4/8/2021 -
[Bonus] The Sporkful: Mission: ImPASTAble 1| Spaghetti Sucks
Published: 3/11/2021 -
[Bonus] Rebel Eaters Club: Food is a Bridge with Francis Lam
Published: 1/28/2021
We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.