SOMM TV wine & food
A podcast by SOMM TV
241 Episodes
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Episode 180: Bourgogne, Next Generation Part 1
Published: 7/26/2023 -
Episode 179: The World According to Rajat Parr
Published: 7/12/2023 -
Episode 178: In Gamay We Trust
Published: 7/5/2023 -
Episode 177: Generation Willamette
Published: 6/27/2023 -
Episode 176: Aspen Food and Wine Classic 2023
Published: 6/18/2023 -
Episode 175: More Than a Win
Published: 6/14/2023 -
Episode 174: I Dream of Pinot
Published: 6/6/2023 -
Episode 173: Speaking Rosé
Published: 6/1/2023 -
Episode 172: Chablis
Published: 5/23/2023 -
Episode 171: Broken Noses & Wine Cellars
Published: 5/11/2023 -
Episode 170: Sabato Sagaria & a Historic Restaurant
Published: 5/3/2023 -
Episode 169: The Whole Animal is Nominated for a James Beard Award
Published: 5/1/2023 -
Episode 168: Cam Ward Makes Wine
Published: 4/26/2023 -
Episode 167: The World According to Malbec
Published: 4/19/2023 -
Episode 166: Dustin Wilson
Published: 4/12/2023 -
Episode 165: Jason Priestley Makes Wine
Published: 4/5/2023 -
Episode 164: Absinthe
Published: 3/29/2023 -
Episode 163: Wine & Bank Failure
Published: 3/21/2023 -
Episode 162: Winery Dogs
Published: 3/17/2023 -
Episode 161: Riesling & Tennis Balls
Published: 3/7/2023
Jason Wise, the director of the SOMM films, takes you deep into wine, food, and the stories that surround it. From our films, upcoming shows and great wines of the world to sports, celebrities, and major events impacted by the culinary world. The SOMM TV podcast is simple, it's about everything.