Good Food

A podcast by Immediate Media

Categories:

462 Episodes

  1. Let's cook together: Chicken in a pot

    Published: 5/4/2023
  2. Chef Will Bowlby's favourite chicken in a pot

    Published: 5/1/2023
  3. Let's cook together: Barbecued mackerel

    Published: 4/28/2023
  4. Seafood expert Johnny Godden on classic fish and chips

    Published: 4/25/2023
  5. Let's cook together: Peking Duck

    Published: 4/20/2023
  6. Peking duck with Kwoklyn Wan

    Published: 4/18/2023
  7. Let's cook together: Koftas

    Published: 4/13/2023
  8. Celebrity MasterChef champion Riyadh Khalaf on traditional Iraqi kofta kebabs

    Published: 4/11/2023
  9. Let's cook together: Lamb and pea samosas

    Published: 4/6/2023
  10. MasterChef champion Saliha Mahmood Ahmed on the crunch-appeal of samosas

    Published: 4/4/2023
  11. Let's cook together: Rib-eye steak, chips, aioli

    Published: 3/30/2023
  12. The perfect steak with chef Rob Tecwyn

    Published: 3/28/2023
  13. Let's cook together: Cashew nut pulao rice

    Published: 3/23/2023
  14. Rukmini Iyer on her special occasion cashew nut pulao rice

    Published: 3/21/2023
  15. Let's cook together: Smoked eel sandwich

    Published: 3/16/2023
  16. Jeremy Lee’s quintessentially British smoked sel sandwich

    Published: 3/14/2023
  17. Let's cook together: Ayurvedic Jewish penicillin

    Published: 3/9/2023
  18. Dr Rupy Aujla on the spiced broth that’ll make you feel good

    Published: 3/7/2023
  19. Let's cook together: Baingan Bharta

    Published: 3/1/2023
  20. Life lessons, spice tutorials and Baingan Bharta with Harneet Baweja

    Published: 2/28/2023

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Start the new year with our January Health Series, where we dive into expert advice on healthy eating, gut health, and understanding ultra-processed foods to help you build better habits for 2025! Join host Samuel Goldsmith every Tuesday as he chats with cooks, chefs, and food lovers. In each episode, Samuel dives into a sparkling conversation about the guest's life, their journey in the food and drink world, and, of course, their passion for food. Expect plenty of laughs, life lessons, and unforgettable stories from the people behind the plates. The fun doesn't stop there! Tune in for sections like My Favourite Dish, where the guest discusses their favourite dishes and how they've made them their own, Cookery Confessions, where guests share their funniest kitchen mishaps and culinary secrets, and Quick Fire Questions, a rapid round of surprises that reveal more about their tastes and quirks.  Plus, on Thursdays, get a taste of new recipes in our bonus episodes—easy-to-follow cook-alongs to bring the flavours of the conversation to your kitchen.  Do scroll back in the feed to our archive including special episodes hosted by Tom Kerridge, Orlando Murrin and Mallika Basu. The Good Food podcast has featured guests such as: Jamie Oliver, Nadiya Hussain, Michel Roux, Ainsley Harriot, Gennaro Contaldo, Claire Richards, Fred Sirieix, Big Zuu, Tess Daly, Liz Bonnin, Becky Excell, Professor Tim Spector, Rukmini Iyer, Riyadh Khalaf, John Whaite, Crystelle Pereira, Paul Ainsworth, The Hairy Bikers, Marcus Wareing, Sabrina Ghayour, Jane Dunn and Atul Kochhar.  Discussing topics such as BBQ, fermenting, brunch, spices, Eurovision, Caribbean flavours, sustainability, chocolate, Spanish cuisine, vegan cooking, Bake Off, airfryers, health, wellbeing, nutrition, slow cookers, cocktails, pancakes, pressure cookers, seasonal food and cocktails.