Good Food

A podcast by Immediate Media

Categories:

473 Episodes

  1. Let's cook together: Coal-roasted aubergine with red miso, feta and toasted cashews

    Published: 8/11/2022
  2. BBQ brilliance

    Published: 8/9/2022
  3. Let's cook together: Garden Courgette salad with pumpkin seed praline dressing

    Published: 8/4/2022
  4. The best salads you'll ever eat

    Published: 8/2/2022
  5. Let's cook together: tofu breakfast pancakes

    Published: 7/28/2022
  6. Sustainable protein and cultivated meat

    Published: 7/26/2022
  7. Let's cook together: Turbo beans on toast

    Published: 7/21/2022
  8. New budget rules with Claire Thomson

    Published: 7/19/2022
  9. Let's cook together: Cheese and caramelised onion Tart

    Published: 7/14/2022
  10. Cooking mistakes everyone makes

    Published: 7/12/2022
  11. Let's cook together: Duck two ways

    Published: 7/7/2022
  12. Christmas in July

    Published: 7/5/2022
  13. Let's cook together: Steak

    Published: 6/30/2022
  14. The real cost of meat

    Published: 6/28/2022
  15. Let's cook together: Jose's chicken and rabbit Paella

    Published: 6/23/2022
  16. Paella

    Published: 6/21/2022
  17. Let's make together: Whiskey sour mocktail

    Published: 6/16/2022
  18. Booze-free drinking

    Published: 6/14/2022
  19. Let's cook together: Chapli kebab

    Published: 6/9/2022
  20. Cooking in a new home

    Published: 6/7/2022

14 / 24

Join host Samuel Goldsmith every Tuesday as he chats with cooks, chefs, and food lovers. In each episode, Samuel dives into a sparkling conversation about the guest's life, their journey in the food and drink world, and, of course, their passion for food. Expect plenty of laughs, life lessons, and unforgettable stories from the people behind the plates. The fun doesn't stop there! Tune in for sections like My Favourite Dish, where the guest discusses their favourite dishes and how they've made them their own, Cookery Confessions, where guests share their funniest kitchen mishaps and culinary secrets, and Quick Fire Questions, a rapid round of surprises that reveal more about their tastes and quirks.  Plus, on Thursdays, get a taste of new recipes in our bonus episodes—easy-to-follow cook-alongs to bring the flavours of the conversation to your kitchen.  Do scroll back in the feed to our archive including special episodes hosted by Tom Kerridge, Orlando Murrin and Mallika Basu. The Good Food podcast has featured guests such as: Jamie Oliver, Nadiya Hussain, Michel Roux, Ainsley Harriot, Gennaro Contaldo, Claire Richards, Fred Sirieix, Big Zuu, Tess Daly, Liz Bonnin, Becky Excell, Professor Tim Spector, Rukmini Iyer, Riyadh Khalaf, John Whaite, Crystelle Pereira, Paul Ainsworth, The Hairy Bikers, Marcus Wareing, Sabrina Ghayour, Jane Dunn and Atul Kochhar.  Discussing topics such as BBQ, fermenting, brunch, spices, Eurovision, Caribbean flavours, sustainability, chocolate, Spanish cuisine, vegan cooking, Bake Off, airfryers, health, wellbeing, nutrition, slow cookers, cocktails, pancakes, pressure cookers, seasonal food and cocktails.