The Cocktail Academy

42 Episodes

1. Sugar, Neon & Mistakes: Educating Your Palate Through the Worst Cocktails Ever

   Published: 4/29/2025
2. Spritz Season: How the Spritz Took Over the World

   Published: 4/22/2025
3. Potatoes, Passion & Peated Whiskey: The Muff Liquor Story

   Published: 4/14/2025
4. Jillian Vose on Crafting Cocktails and Creating Outwalker Irish Whiskey

   Published: 4/7/2025
5. Inside El Gallo Altanero with Freddy Andreasson

   Published: 3/31/2025
6. The Ultimate Guide to Cocktail Garnishes: Tips for Flavor, Aroma & Presentation

   Published: 3/11/2025
7. Shaken or Stirred? When to Use Each Technique Like a Pro

   Published: 3/4/2025
8. Cocktail Bitters 101: The Secret Ingredient Every Bartender Needs

   Published: 2/25/2025
9. The Ultimate Margarita Guide: History, Myths & Best Recipes

   Published: 2/18/2025
10. Coffee & Cocktails – The Craft of Coffee Cocktails

    Published: 2/11/2025
11. Ryan Chetiyawardana (Mr. Lyan) Breaking the Rules of Bartending

    Published: 2/4/2025
12. Essential Cocktail Books You Need in Your Library

    Published: 1/28/2025
13. Cachaça Uncovered: A Deep Dive with Raf Agapito

    Published: 1/21/2025
14. 2025 Drink Trends: What’s Shaking in the Cocktail World

    Published: 1/14/2025
15. Sleighing the Season: Easy and Festive Christmas Cocktails for Everyone

    Published: 12/10/2024
16. The Creamy, Boozy World of Eggnog 🍹🎄

    Published: 12/3/2024
17. World Class Bartending: Emily Doherty’s Story of Passion, Persistence, and Innovation

    Published: 11/26/2024
18. The Rise of Savory Cocktails: Pushing the Flavor Boundaries

    Published: 11/19/2024
19. Unpacking "The Bartender's Pantry" with Jim Meehan

    Published: 11/12/2024
20. Building the Bar Industry: Lessons in Hospitality with Sean Finter

    Published: 11/5/2024