The Four Top: Wine News and Culture

A podcast by The Four Top - Wednesdays

Wednesdays

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187 Episodes

  1. Ep. 6: Fear the Soylent, Embrace the Yeti?

    Published: 11/21/2016
  2. Ep. 5: Going “Animal Style” with Secret Menus

    Published: 11/7/2016
  3. Ep. 4: Beer is Back in Session

    Published: 10/24/2016
  4. Ep. 3: Hey, That’s MY Recipe!

    Published: 10/10/2016
  5. Ep. 2: B.S. Food Terminology

    Published: 9/26/2016
  6. Ep. 1: When Breakfast Takes Over

    Published: 9/12/2016
  7. Trailer: The Four Top

    Published: 9/3/2016

10 / 10

Each week, wine media veteran Katherine Cole serves up and breaks down the four biggest stories in the vinous world with help from The Four Top team, including our contributing cohost, Martín Reyes, MW. Come for the headlines, stick around for the occasional bad pun, and savor the conversation. The Four Top is winner of both the James Beard and IACP awards for Best Culinary Podcast.