The Maddams-cast - all about food, foraging, people and the planet.

44 Episodes

1. Charmaine AKA ”Dammy” from Larderbox literally steamrollers the Pod!

   Published: 9/29/2023
2. One half of MOMO Kombucha Josh Puddle talks gut health, nutrition, school food and more!

   Published: 9/1/2023
3. Gander app director Stacey Williams joins the pod to talk about food waste and technology

   Published: 7/28/2023
4. Wylde Market curator Nick Jefferson Joins me to tell us about what he does, and chance three things.

   Published: 6/30/2023
5. Chef proprietor of the Flintlock Thom Bateman joins me for a lively chat!

   Published: 6/2/2023
6. Passionate and decisive School of Artisan food founder, Alison Swan Parente takes the hot seat

   Published: 4/28/2023
7. Matt Palmer from ”Off the table” changes his three things - and they are all a bit fishy!

   Published: 3/31/2023
8. Nouveau Scotian writer, director of photography and foodie legend Jack Adair Bevan takes a turn at changing the world of food for the better

   Published: 2/26/2023
9. Anisha Mistry, Naughty Bites podcaster and Food Unfolded editor shares her thoughts

   Published: 11/10/2022
10. The Hebridean Baker AKA Coinneach Macleod joins me from the outer Hebrides to change his three things about the world of food

    Published: 10/1/2022
11. The Hillarious, forthright and thoughtful KJ joins the Maddams-cast this month - some very interesting chat takes shape

    Published: 9/1/2022
12. Author and Editor Patrick Galbraith joinsPod - We have bathroom pigs, offal for breakfast and so much more!

    Published: 8/5/2022
13. Pressure cooker guru and thoughtful foodie Catherine Phipps takes a turn at changing the world of food.......

    Published: 7/2/2022
14. Favourite foraging author Geoff Dann sets the bar high in this vibrant episode.....

    Published: 6/1/2022
15. Paul Mathew of Everleaf drinks - amongst other things - joins the pod - some great chat here!

    Published: 5/1/2022
16. The erudite Lynn Cassells from Lynbreck Croft takes up the baton.....

    Published: 4/1/2022
17. Half of the creative force behind Filey Bay Whisky, David Thompson, joins the pod

    Published: 3/1/2022
18. The intelligent, funny and very thoughtful Kate Humble, talks about food and farming.... oh, and her first cookery book!

    Published: 2/1/2022
19. Naomi Devlin, honest food champion and gut health guru, tells it like it is.....

    Published: 1/1/2022
20. Fish farmer with a difference, Alistair Barge from Gigha Halibut joins the Maddams Cast

    Published: 12/1/2021