The Manual Podcast
115 Episodes
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100 Episode Day Drinking Celebration
Published: 8/15/2019 -
Germany, Sausage, and Beer
Published: 8/8/2019 -
Drizly with Cory and Justin
Published: 8/1/2019 -
Revisiting the Portland Episode
Published: 7/25/2019 -
Elias Cairo of Olympia Provisions
Published: 7/18/2019 -
Road Trips
Published: 7/11/2019 -
Ben Jacobsen from Jacobsen Sea Salt
Published: 7/4/2019 -
Brandy & Grappa with Mastrogiannis Distillery
Published: 6/27/2019 -
Grovemade with Ken Tomita
Published: 6/20/2019 -
Are You Afraid of the Dark Rum?
Published: 6/13/2019 -
Baking with Jon Davis of La Brea Bakery
Published: 6/6/2019 -
Oregon Zoo
Published: 5/30/2019 -
Zane Lamprey
Published: 5/23/2019 -
Woodworking with Gary Rogowski
Published: 5/16/2019 -
American Single Malt Whiskey
Published: 5/9/2019 -
Cooking with Bugs
Published: 5/2/2019 -
Carter Cutlery
Published: 4/25/2019 -
Austin 101
Published: 4/18/2019 -
How close are we to the robot apocalypse?
Published: 4/11/2019 -
Upright Brewing with Alex Ganum
Published: 4/4/2019
Which new bourbon are we pumped about? What does it take to be a master journeyman? Where are we excited to travel to next? The Manual is dedicated to helping men live a more engaged life – and that means learning new things. Each week, our podcast crew invites an expert, artisan, or craftsman for a round-table discussion on what’s new, exciting, and unique in their trade. While food and drink tend to dominate the conversation, we touch on everything from travel to fashion.