The Poor Prole’s Almanac

237 Episodes

1. The Birth of Soil Science; Franklin Hiram King

   Published: 1/22/2024
2. New Food Histories with Hank Shaw

   Published: 1/15/2024
3. A Bigger, Better Butternut

   Published: 1/8/2024
4. Katy Morlas Shannon & The Enslaved Man behind the Pecan Industry

   Published: 1/1/2024
5. The Story of the Pecan: Making Native Crops Popular

   Published: 12/25/2023
6. Growing Nut Trees with Buzz Ferver in Vermont's Cold Climate: Adaptation & Innovation in Northern Nut Farming

   Published: 12/18/2023
7. The Hickory

   Published: 12/11/2023
8. Exploring Hazelnut Cultivation: Innovation and Challenges with Dr. Thomas Molnar

   Published: 12/4/2023
9. The American Hazelnut

   Published: 11/27/2023
10. Restoring Chinquapins with the Ozark Chinquapin Foundation

    Published: 11/20/2023
11. North America’s Forgotten Chestnut- The Chinquapin

    Published: 11/13/2023
12. Protecting American Genetics with the UTennessee Tree Improvement Program

    Published: 11/6/2023
13. A History of the Black Walnut

    Published: 10/30/2023
14. Pioneering Perennial Crops: The Oikos Tree Crops Journey into Oak Breeding and Sustainable Food Systems

    Published: 10/22/2023
15. The humble acorn and a history of the oak tree

    Published: 10/15/2023
16. Food Nutrient Density; The Health of our Food with Dan Kittredge of the Bionutrient Food Association

    Published: 10/9/2023
17. Rethinking Forest Foods with Dr. Eric Burkhart

    Published: 10/2/2023
18. Scythe isn’t everything; Appropriate land technologies with Benjamin Brownlow

    Published: 9/25/2023
19. Living Rent-Free in my Head; Music & Tenant Organizing with Ben Potrykus

    Published: 9/18/2023
20. For(a)ging Community with the Appalachian Forager, Whitney Johnson

    Published: 9/11/2023