The Simply Vegan Podcast

A podcast by Vegan Food & Living

Categories:

180 Episodes

  1. Ep160. Hidden benefits of a plant-based diet, with nutritionist Anna Tebbs

    Published: 6/29/2023
  2. Ep159. SOMETHING FOR THE WEEKEND! Plant-based picnic tips

    Published: 6/23/2023
  3. Ep158. Is vegan meat healthy? With The Vegan Butcher

    Published: 6/22/2023
  4. Ep157. SOMETHING FOR THE WEEKEND! Festival and camping food hacks

    Published: 6/16/2023
  5. Ep156. How to start growing your own veg, with Huw Richards

    Published: 6/15/2023
  6. Ep155. Why I'm sending body parts to King Charles, with PETA founder Ingrid Newkirk

    Published: 6/8/2023
  7. Ep154. Improving health and fitness with a plant-based diet, with Tom Pickering

    Published: 6/1/2023
  8. Ep153. Healthy meals in under 20 minutes, with Calum Harris

    Published: 5/25/2023
  9. Ep152. How to cook a good vegan curry, with award-winning chef Niaz Caan

    Published: 5/18/2023
  10. Ep151. How a plant-based diet can aid fertility, with dietician Lisa Simon

    Published: 5/11/2023
  11. Ep150. Vegan Caribbean cooking + how to eat more seaweed, with Rachel Ama

    Published: 5/4/2023
  12. Ep149. Urban foraging and cooking with wild garlic, with Holly and Molly

    Published: 4/27/2023
  13. Ep148. Finding calm amidst the (climate) chaos, with yoga expert Lara Heimann

    Published: 4/20/2023
  14. Ep147. 'Real men don't need meat', with SGT Vegan

    Published: 4/13/2023
  15. Ep146. How protestors turned me vegan, with Michelin-star chef Alexis Gauthier

    Published: 4/6/2023
  16. Ep145. Are we living in a vegan bubble? With singer and actress Kate Nash

    Published: 3/30/2023
  17. Ep144. The science behind water fasting and a frugivore diet, with Dr Eduardo Corassa

    Published: 3/23/2023
  18. Ep143. Why vegan cooking is anything but dull, with School Night Vegan

    Published: 3/16/2023
  19. Ep142. Self-healing in a toxic world, with Brian and Anna Clement

    Published: 3/9/2023
  20. Ep141 Running as a form of activism, with Vegan Runners UK

    Published: 3/2/2023

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Whether you're vegan, plant-based or just vegan curious, join us on a journey into the world of plant-based cooking and discover the countless benefits of eating less meat and more veg.Bought to you by Holly Johnson and Molly Pickering from Vegan Food & Living – the UK's ONLY dedicated vegan magazine – we chat to actors, activists, wellness experts, nutritionists, doctors, scientists and chefs to find out how to cook vibrant, tasty meals that will not only help us to live healthier, happier lives but also positively impact nature and the planet. We guarantee you won't see the world in the same light again…Join our passionate community on Patreon at https://www.patreon.com/simplyvegan and access exclusive content, free downloads, live episodes and ad-free listening. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.