The Sustainable Food Trust Podcast
A podcast by Patrick Holden
Categories:
61 Episodes
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Satish Kumar on planetary peace and regeneration
Published: 3/10/2022 -
Sustainable Food Stories featuring Andy Cato
Published: 12/29/2021 -
Thomasina Miers on responsible restauranting and food waste
Published: 12/9/2021 -
Josiah Meldrum on self-sufficiency and food resilience
Published: 11/11/2021 -
Gunhild Stordalen on sustainable food system success
Published: 10/29/2021 -
Sustainable Food Stories featuring Sue Pritchard
Published: 10/13/2021 -
Sustainable Food Stories featuring Lord Benyon
Published: 9/17/2021 -
Sustainable Food Stories featuring Nicolette Hahn Niman
Published: 9/3/2021 -
Sustainable Food Stories featuring Tom Watson
Published: 7/23/2021 -
Sustainable Food Stories featuring Anna Jones
Published: 7/9/2021 -
In conversation with John Sauven
Published: 3/18/2021 -
In conversation with Dr Harpinder Sandhu
Published: 3/12/2021 -
In conversation with Alice Waters
Published: 2/26/2021 -
In conversation with Zach Bush
Published: 2/11/2021 -
In conversation with Tim Mead
Published: 1/29/2021 -
In conversation with Lord John Bird
Published: 1/15/2021 -
In conversation with Alice Holden
Published: 12/18/2020 -
In conversation with Alice Holden
Published: 12/18/2020 -
In conversation with Guy Hayward
Published: 12/4/2020 -
In conversation with Darina Allen
Published: 11/6/2020
The Sustainable Food Trust podcast questions current food production methods and sheds light on the future of farming. Chief Executive Patrick Holden hears from a range of voices, including policymakers, business leaders, food producers and campaigners, about some of the issues facing farming systems across the world.