Untold goes behind the scenes of the food and drink industry to share stories that are not normally told.
Everyone focuses on the sexy stuff: the launches, the listings and the NPD and rightly so. We are interested in the nitty gritty stories of things that didn't go to plan. Join us for a weekly episode with an industry leader to hear about some of the worst moments of their careers and how they got through them.
Brought to you by two snack bar founders who have been through their fair share of ups and downs. Marianna Herold from Hullabaloo (http://www.makeahullabaloo.co.uk) and Harry Turpin from The Savourists (https://www.thesavourists.com) .