Unwasted: The Podcast

A podcast by Imperfect Foods

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59 Episodes

  1. Food Gone Good With Apeel

    Published: 4/26/2021
  2. Who Owns Our Farmland? A conversation with Jillian Hishaw.

    Published: 3/8/2021
  3. Zero Waste Clothing with Zero Waste Daniel

    Published: 2/22/2021
  4. Examining Environmentalism with Isaias Hernandez

    Published: 2/15/2021
  5. Plant-based Dairy with Miyoko Schinner

    Published: 1/25/2021
  6. Understanding Our Grandmothers' Recipes With Hawa Hassan

    Published: 1/18/2021
  7. Demystifying Diet With Brooklynne Palmer

    Published: 1/11/2021
  8. Growing Your Own Food with Epic Gardening

    Published: 1/4/2021
  9. Diversifying Wellness with Maryam Ajayi

    Published: 12/28/2020
  10. Humanizing the Food System With Real Food Real Stories

    Published: 12/21/2020
  11. Appreciating African Cooking with Kess Eshun

    Published: 12/14/2020
  12. The Truth About Chocolate with Ynzo Van Zanten

    Published: 12/7/2020
  13. The Economics of Farming with Noelle Fogg Elibol

    Published: 11/30/2020
  14. Hetal Vasavada of Milk and Cardamom

    Published: 11/23/2020
  15. Eliminating Ocean Plastic with Mimi Ausland

    Published: 11/16/2020
  16. Farming for the Future with Yemi Amu of Oko Farms

    Published: 11/9/2020
  17. The Love, Art, and Business of Food With Lachelle Cunningham

    Published: 11/2/2020
  18. Redefining Healthcare With Dr. Tiffany Lester

    Published: 10/26/2020
  19. Farming as Healing with Amber Tamm

    Published: 10/19/2020
  20. The Future of Nonprofits with Robert Egger

    Published: 10/12/2020

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Newsflash — We have a waste problem in this country. Want proof? In the United States, about 40% of our food supply goes to waste. And that’s just food. We know it's easy to get overwhelmed by how wasteful we are in modern America. Maybe what's missing is some hope, some inspiration, and a helpful way to get started on the path to a more sustainable lifestyle.Welcome to Unwasted — a podcast all about inspiring everyone to live less wasteful, more meaningful lives. Each week, we hear the powerful stories of people on a mission to end our addiction to waste. We’ll have conversations full of food-for-thought, fun facts, and actionable tips, tricks, and recipes that you can try at home. Because while we all may not see eye to eye on everything, the one thing we can agree on, is that we only have one life, one planet, and it would be a shame to waste any of it. So join us, every week, on Unwasted with Imperfect.