Valor Coffee Podcast

A podcast by Valor Coffee

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152 Episodes

  1. Culture Couch Episode #0 – Pilot – 09/26/2022

    Published: 9/23/2022
  2. Lauren Purvis of Mizuba Tea Co – 09/20/2022

    Published: 9/22/2022
  3. Melissa Bartz of Little Wolf Coffee – 09/13/2022

    Published: 9/15/2022
  4. Lucas Cuadros & Barry Burgess of Unblended Coffee – 09/07/2022

    Published: 9/7/2022
  5. Live Exit Interview with Elijah Knapp – 08/30/2022

    Published: 8/31/2022
  6. How We Brew Coffee at Home – 08/23/2022

    Published: 8/26/2022
  7. Riley Solo Ep: Q&A, Coffee Trends, The Industries Future – 08/09/2022

    Published: 8/10/2022
  8. How to Get Your Boss to Listen to Your Ideas – 08/02/2022

    Published: 8/2/2022
  9. Are All Industries Specializing? – 07/26/2022

    Published: 7/27/2022
  10. First Things We'd Do If We Were Starting a Coffee Shop Today – 07/19/2022

    Published: 7/20/2022
  11. Top Three Questions When Starting a Coffee Shop Part 3 – 07/12/2022

    Published: 7/12/2022
  12. Top Three Questions When Starting a Coffee Shop Part 2 – 07/05/2022

    Published: 7/6/2022
  13. Top Three Questions When Starting a Coffee Shop Part 1 – 06/28/2022

    Published: 6/29/2022
  14. Valor Roaster Sam Smith on Experimental Processing – 06/14/2022

    Published: 6/14/2022
  15. Development Time Ratio and Destratification – 06/07/2022

    Published: 6/8/2022
  16. Our Favorite Books, Cold BooBoo, Jimmy Butler – 05/17/2022

    Published: 5/18/2022
  17. Q&A | Things We'd Change About the Specialty Coffee Industry, Our Onboarding Process & More – 05/10/2022

    Published: 5/10/2022
  18. Valor's Own Myka Collins – 05/03/2022

    Published: 5/5/2022
  19. Aligned Priorities, Employee Ownership, Guest Policies – 04/26/2022

    Published: 4/26/2022
  20. College vs Experience, Distractions, and Other Bad Advice – 04/20/2022

    Published: 4/19/2022

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A podcast and video show hosted by seasoned coffee pros and Valor Coffee founders Ethan Rivers, Ross Walters and Riley Westbrook where we discuss coffee, starting and running a business, and the specialty coffee industry.