595 Episodes

  1. Bracha Achrona 4: size of an olive

    Published: 5/22/2022
  2. Bracha Achrona 3: Borei Nefashot

    Published: 5/22/2022
  3. Bracha Achrona 2: Me’ein Shalosh

    Published: 5/22/2022
  4. Bracha Achrona 6: al hamichya after cake

    Published: 5/19/2022
  5. Bracha Achrona 5: size of an olive; and the amount of time to eat it

    Published: 5/18/2022
  6. Bracha Achrona 1: intro

    Published: 5/12/2022
  7. Birkot Nehenin 10: precedence with fruits of the seven species

    Published: 5/11/2022
  8. Birkot Nehenin 9: determining chashivus with several foods of the same bracha

    Published: 5/9/2022
  9. Birkot Nehenin 8: order and precedence in brachot

    Published: 5/9/2022
  10. Birkot Nehenin 7: does a location change generate a new bracha

    Published: 5/9/2022
  11. Birkot Nehenin 6: how long the bracha lasts for ( היסח הדעת )

    Published: 5/3/2022
  12. Birkot Nehenin 5: what foods are covered by the bracha

    Published: 5/3/2022
  13. Birkot Nehenin 1: Only if you have real pleasure and enjoyment; bracha on water

    Published: 5/1/2022
  14. Birkot Nehenin 4: how to make the bracha

    Published: 5/1/2022
  15. Birkot Nehenin 3: no hefsek between bracha and eating

    Published: 5/1/2022
  16. Birkot Nehenin 2: how to define enjoyment of foods

    Published: 5/1/2022
  17. Fruit Vegetables and Shehakol - 6 rice cakes and vegetable soup

    Published: 4/7/2022
  18. Fruit Vegetables and Shehakol - 5 cooked and raw foods; fruit juice

    Published: 4/5/2022
  19. Fruit Vegetables and Shehakol - 4 apple sauce, choomoos, and more

    Published: 4/5/2022
  20. Fruit Vegetables and Shehakol - 3 fruits that have changed its form

    Published: 4/3/2022

23 / 30

Learn a halakha a day with Rav Noam Himelstein of Yeshivat Orayta! Rav Noam continues this zman with practical halakha pertaining to keeping a kosher kitchen. Each shiur is about 4-5 minutes long, five days a week.