Pasta's Past, One Dish at a Time

A Taste of the Past - A podcast by Heritage Radio Network

Categories:

Arts Society & Culture

Historian and author Karima Moyer-Nocchi has been exploring and sharing information about the history and origins of Italian cooking through her books and also with photos and videos on her Instagram feed, @HistoricalItalianFood. In this episode, she shares the process of learning about pasta's past and other historical dishes.