The Ooey Gooey Origin of Cheese

Hungry for History with Eva Longoria and Maite Gomez-Rejón - A podcast by My Cultura and iHeartPodcasts

From how it arrived in Mexico to how it would become one of the most indulgent ingredients in Mexican dishes, Eva and Maite dive into the history of cheese. Also, chef/owner Teresa Montaño of Otoño restaurant in Highland Park, CA - sends us tips on how to make the perfect charcuterie board.See omnystudio.com/listener for privacy information.