S1E6 Brewing for Big Flavor

Inland Northwest Artisan Grains Podcast: Unpacking the Grain Shed - A podcast by Idaho Food Works

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Society & Culture

This week we are joined by three malters and brewers; Joel Williamson from LINC Malt and the Grain Shed, Teddy Benson from The Grain Shed, and Thomas Croskrey from Emrys Fermentation. Listen in as the three discuss their background in brewing and the unique processes required for brewing with landrace grains.