Inland Northwest Artisan Grains Podcast: Unpacking the Grain Shed

37 Episodes

1. S3E11 - Moscow Chamber of Commerce & Visitor Center: Idaho's Fest City

   Published: 12/13/2023
2. S3E10: Gooding Farms, Inc. - From Bine to Beer

   Published: 11/1/2023
3. S3E9: Idaho Farmhouse Ales - Reintroducing Traditional Ales

   Published: 10/18/2023
4. S3E8: Lisa Wagner - Baroness Barley Harvest Day Homebrew Competition Champion!

   Published: 10/5/2023
5. S3E7: Moscow Brewing Company - Bringing the Spirit of Coopetition in Local Brewing

   Published: 9/20/2023
6. S3E6: Micropolis Brewing - Brewing Wholesale to Build Community

   Published: 9/6/2023
7. S3E5: Lone Mountain Farms and Brewery - Farm Evolution from Veggies to Estate Beer

   Published: 8/23/2023
8. S3E4: Palouse Heritage - Value-Add with Landrace and Heritage Grains

   Published: 8/9/2023
9. S3E3 - LINC Malt: Great Flavor Grown Here

   Published: 7/26/2023
10. S3E2: Salmon Safe - Promoting Watershed Health and Climate Resiliency through Collaboration

    Published: 7/12/2023
11. S3E1 - Pour Company: Integrating Artisan Grains into Block Parties

    Published: 6/28/2023
12. Introducing Season 3: Grain to Glass

    Published: 6/14/2023
13. S2E15 - Hillside Bread: The Art and Science of Growing, Milling, and Baking

    Published: 8/3/2022
14. S2E14 - Crow Bench Farm: Teamwork in Transition

    Published: 7/13/2022
15. S2E13 - Shepherd's Grain: Growing the Best Wheat in the Best Way Possible

    Published: 6/29/2022
16. S2E12 - Bluebird Bakery: Collaboration and Community

    Published: 6/8/2022
17. S2E11 - Sea Wolf Bakers: The Crafting and Carpentry of Bread

    Published: 5/25/2022
18. S2E10 - Cairnspring Mills: Flavor & Flour in the Magic Skagit

    Published: 5/16/2022
19. S2E9 - Snacktivist Foods: Regenerative by Design

    Published: 4/27/2022
20. S2E8 - Ethos Bakery and Café: The Value of Local Grains

    Published: 4/12/2022