Codfish with Black Olives and Tomatoes // Merluzzo in Umido

WAIT! Come back! Merluzzo in Umido is a one-pot dish that has saved dinner in our household countless times. Totally doable with fresh or even frozen codfish, it is cheap, easy, and of course, savory.  In this episode: Make Merluzzo in Umido and have dinner on the table ASAP! Cooking 101: What does it mean to cook "in umido"? Italian-American Toddler feeding update Questions or comments about the recipe? Suggestions for what our next recipe should be? Get in touch via Instagram @italiandishpodcast or send us an email at [email protected] Buon appetito! Ciao! Support the show (https://www.patreon.com/italiandish?fan_landing=true)