Italian Dish

35 Episodes

1. Coffee Italian Style

   Published: 4/18/2023
2. Tortellini Fritti // Fried Tortellini

   Published: 1/31/2023
3. Focaccia Integrale // Whole-wheat, Sourdough Focaccia

   Published: 2/7/2021
4. Tuscan Beans // Fagioli all’Uccelletto

   Published: 1/26/2021
5. How to Prep Artichokes // Carciofi Spinosi Sardi D.O.P.

   Published: 1/16/2021
6. Fennel and Orange Salad // Insalata di Finocchi e Arance

   Published: 1/7/2021
7. Pizzoccheri with Paolo from Thoughts on the Table

   Published: 12/29/2020
8. Cappelletti

   Published: 12/22/2020
9. Mulled Wine // Vin Brulè

   Published: 12/14/2020
10. Bombardino Cocktail

    Published: 12/7/2020
11. Chestnut Pasta // Lasagne Bastarde

    Published: 11/30/2020
12. Persimmon Tart with Cocoa Crust and Hazelnuts

    Published: 11/23/2020
13. Codfish with Black Olives and Tomatoes // Merluzzo in Umido

    Published: 11/16/2020
14. Ragù alla Bolognese

    Published: 11/9/2020
15. Chocolate Salami // Salame di Cioccolato

    Published: 11/2/2020
16. Ribollita

    Published: 10/26/2020
17. Chickpea Socca // Farinata di Ceci

    Published: 10/19/2020
18. Pumpkin Gnocchi // Gnocchi di Zucca

    Published: 10/12/2020
19. Cabbage and Potatoes // Verza e Patate

    Published: 10/5/2020
20. Risotto with Gorgonzola, Pears, and Walnuts

    Published: 9/28/2020