Schiacciata con l’Uva

Italian Dish - A podcast by Christine Crews

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September may be the official end of summer, but it's also the month of the Vendemmia! In celebration of the grape harvest, it is only appropriate to make schiacciata con l'uva! This sweet flatbread is a delicious snack and we all know how serious I am about snacking! Get the recipe here: https://italiandishpodcast.com/schiacciata-con-luva/ In this episode: Make schiacciata con l'uva! (+ rise time) Relive my horrifying experience eating grapes with seeds for the first time Thank Italy for grapes and the harvest season Talk about how BOTH my husband and I feel "otherized" in Florence Questions or comments about the recipe? Suggestions for our next episode? Get in touch via Instagram @italiandishpodcast or send us an email at [email protected] Buon appetito! Ciao! Support the show (https://www.patreon.com/italiandish?fan_landing=true)