Episode 21: The One About Louis Robinson
Line Cook Thoughts - A podcast by Line cook thoughts
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On this episode, I speak with Chef Louis Robinson. Chef Robinson is the owner of The Spice pop-up restaurant. He also is a restaurant consultant, and runs the instagram page @soignefood. After gaining 118k followers on his account, he has learned some valuable lessons from promoting his brand. He goes over his different career focuses, and why he does different jobs. We then talk about building a brand, and why it is important. A must listen for any entrepreneurial chef! --- This episode is sponsored by 路 Anchor: The easiest way to make a podcast. https://anchor.fm/app